Corte premium, tierno y sabroso. Pídelo al punto que prefieras.
Una tradición española, cocinado a fuego lento para una terneza perfecta.
Veal Chop (500g)
Cross Cut Rib Steak (Beef)
Grilled Sirloin of Pork
Veal Chop
Iberian Pork Secret
Escalope of Pork
Grilled Chicken
Chicken Breast Patty
Grilled Loin of Pork
Salad with Goat Cheese, Walnuts, Molasses and Raisins
Selection of Iberian Cold Meat
Dry Cured Ham and Cheese
Cured Cheese
House Salad
Lean Pork in Tomato Sauce
Mixed Salad
Ham Croquettes
Tomato and Tuna Salad
Asparagus with Mayonnaise
Fried Cod
Grilled Prawns
Swordfish
Grilled Hake
Fried Hake
Protos Roble
Vino Tinto Pedrera Family Juan Gil States
Marqués de Vizhoja
Marqués de Vizhoja
Rueda
Eggs with Bacon
Eggs with Ham
Eggs with Chorizo
Chicken and Ham Soup
Gazpacho – Cold Vegetable Soup (in season)
Consommé with Egg Yolk and Sherry
Calatrava Bread
Egg Custard
Custard
Rice Pudding
